- Monkfish Bites are perfect for curries
- Tails are great roasted whole on the BBQ
- Try our fillets, roasted & wrapped in Parma ham
Monk Fish has a firm, steak-like texture, it doesn't fall apart once cooked and is perfect for roasting on the bone. We recommend marinating in Indian spices before roasting.
Catch Method: Trawl/Netted